11.Beef-and-Chicken-Fajitas

Beef & Chicken Fajitas

Marinated, tender and ready for the BBQ pit. A South Texas specialty to light up your holidays. One package of beef and one of chicken

Beef:
Serving Size: 4oz (112g)
Servings per Container: 6

Calories 160
Calories from Fat 80

Chicken:
Serving Size: 4oz (112g)
Servings per Container: 6

Calories 110
Calories from Fat 20

Beef
.
Total Fat 9g
14%
Saturated Fat 3.5g
18%
Trans Fat
0g
Cholesterol 55mg
18%
Sodium 720mg
30%
Total Carbohydrate 0g
0%
Dietary Fiber
0%
Sugars
0g
Protein
18g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
8%
Chicken
.
Total Fat 2.5g
4%
Saturated Fat 0g
0%
Trans Fat
0g
Cholesterol 65mg
22%
Sodium 670mg
28%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium 0%
0%
Iron
2%

BEEF:
INGREDIENTS: BEEF CONTAINING UP TO A 24% SOLUTION OF WATER, SEASONING (SALT, MONOSODIUM GLUTAMATE, SPICES, GARLIC POWDER, ONION POWDER), AND SODIUM TRIPOLYPHOSPHATE.

CHICKEN:
INGREDIENTS: CHICKEN CONTAINING A SOLUTION OF UP TO 28% WATER, SEASONING (SALT, MONOSODIUM GLUTAMATE, SPICE, ONION POWDER, GARLIC POWDER), AND SODIUM TRIPOLYPHOSPHATE.

Cooking Instructions Beef

  1. For best results thaw first.
  2. Remove product from packaging.
  3. Pre-heat flat grill or char grill to 350°F or higher.
  4. Cook for approximately 6-7 minutes or until product has reached 160°F internal product temperature. Since appliances vary, these cooking times are approximate.

Cooking Instructions Chicken

  1. For best results thaw first.
  2. Remove product from packaging.
  3. Pre-heat flat grill or char grill to 350°F or higher.
  4. Cook for approximately 6-7 minutes or until product has reached 160°F internal product temperature. Since appliances vary, these cooking times are approximate.